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Spaghetti and Meatballs

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photog FSR

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Ingredients: 350 grams spaghetti(any prefer pasta) Sauce: 1/4 cup tomato paste 1 can(28 oz) crushed tomatoes 2 tablespoons olive oil 1 yellow onion, chopped 3 cloves garlic, chopped 1/4 cup Parmesan cheese, grated 1/4 cup parsley, finely chopped 1/4 cup… Continue Reading →

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